Grocery Haul · Healthy Eats + Treats

Grocery Haul #1: 1/5/2020

Grocery shopping can either make or break a person’s week. Christian & I have been doing a pretty solid job when it comes to shopping once a week for everything we need (versus taking a trip every other day depending on something we forgot, ran out of, or thought of a last-minute dinner idea. With the new year in place, budgeting has been my #1 goal, so some of the ways I’ve been sticking to that goal:

  • Planning out the week’s worth of meals
  • Making a list of what you need — this is absolutely critical, and helps me bypass the seasonal holiday section/clearance candy. I got the cutest lil grocery list from my mom right here
  • Sticking to 1-2x a week shopping –sometimes you just can’t make it a whole week, whether it’s because your veggies go bad or you’re just getting started & your cadence hasn’t kicked in yet, & that’s totally cool. You’ll get there 🙂
  • Thinking to myself “Do i need it THIS week, or do I have enough to last me until the next grocery trip?

Staple items in our weekly shopping trip (~$50 worth when shopping at my local Aldi):

  • Chicken breast
  • Ground turkey (93/7) or ground beef
  • Pre-cooked ham
  • ~ 5 Bags of leafy greens (spinach, romaine, spring mix, etc.–totally can opt for the non-bagged one, but I prefer the convenience with how much of it we go through)
  • Pint of tomatoes
  • Carrots (the huge bag that needs washed–not the baby carrots)
  • Celery
  • Sweet potatoes/russet potatoes (whichever my eyes locate first)
  • 2 bags of Brussel Sprouts 2
  • Hummus
  • Container of lunch meat
  • Almond milk
  • Unflavored Greek yogurt (the biggg container – perfect for snacks, breakfasts, and literally every combo out there)
  • Eggs
  • Some sort of 32 oz carbonated waters (my ultimate “splurge”–i’m obsessed with carbonation)
  • Vanilla wafers (every girl needs something sweet in the house)

Typically every other week consists of the following:

  • Onions
  • Bacon (Sunday mornings are NOT complete without some bacon!)
  • Salsa
  • Tortilla chips (perfect for nacho/taco night in the household)

Based on what we were able to purchase, this is what our week of dinners are looking like so far:

  • Sunday: Leftover chicken parm & roasted broccoli
  • Monday: Tuna burgers & microwaveable broccoli/brussel sprouts
  • Tuesday: Taco salads w/ ground beef, salsa, greens, veggies, & tortilla chips
  • Wednesday: Burgers, homemade fries/sweet potato fries, side salads
  • Thursday: Cooked ham, roasted brussel sprouts & carrots
  • Friday: Fish, wild rice, roasted broccoli

What is your family having for dinner? How do you guys budget while shopping?

xoxo tabitha

Healthy Eats + Treats

Back to School Essentials: Snack Edition

Living in a college town, it’s quite obvious when school is either IN session or OUT for the summer/winter breaks. As the summer begins to wind down, slowly and slowly I see more and more college age students walking downtown at night, grocery shopping, or simply walking through the campus grounds. With relationships, social life, parties, academics, and extra curricular taking over a students life, usually nutrition and what is going into their mouth is the last thing on the priority list to care about, am I right?! Three top reasons as to why I believe what you eat is SO critical and important:

  • Weight Control: Being mindful of your food choices is an important factor in maintaining a healthy weight. Eating in excess will cause an increase in weight; and if the weight gain continues, potential health concerns may arise (next bullet!)
  • Disease Prevention: Not only may obesity cause potential health problems, but consuming too little or too much of nutrients may create health concerns as well. Examples may include too much saturated fats or too little calcium.
  • Efficient Energy: Fueling your body with the right foods will, in the end, provide your body with adequate energy to stay focused and keep trekking through those 3 hour long seminars Eye rolling smile

 

As an undergrad in college, nutrition and eating healthy was a no brainer to me (being a nutrition major and all), so I never really could understand how people could just pack on the pounds and eat whatever their heart desired without giving a single care in the world. As time went on I realized that not everyone saw food as numbers, percentages or specific values like I did…but they just saw food as well, delicious! Although I do believe in the whole “everything in moderation”, I think it is important to be eating whole, healthy foods 75-80% of the time.

Coming back to a new school year gives most people the “new year new you” vibe—so why not start that whole new you in the kitchen? Here’s some great snack ideas that are college friendly/easy on the go for classes/crazy schedules Smile

  • Greek yogurt cup + piece of fruit (my fav is the Oikos Triple Zero collection)
  • Cheese stick + serving of whole wheat crackers
  • Overnight oats—legit the smartest idea in the world for busy mornings!
  • 1/2 a PBJ sammy on whole wheat bread
  • granola bar + piece of fruit
  • packet of tuna + whole wheat crackers
  • serving of whole grain cereal + milk in a small tupperware
  • 1/2  a turkey & cheese sandwich on whole wheat bread

 

What are some of your favorite snacks/meals to bring on the go?

Healthy Mind + Body

Mondays: How to Deal With Them

Monday written in letter beads and a coffee cup on table

 

 

20160425_134251319_iOSOf all of the days of the week, Mondays are notoriously known for being the most dreaded one. The majority of people have the weekends off to relax, unwind, and essentially do more “fun” things instead of “work things”. As sunday winds down though, we are all struck with the fear of the returning Monday. My question though is why.

Why is it of all days, Mondays are the worse? Why not Tuesday? or Thursday?

Many people find it harder to wake up on Mondays than all other days.

I’ve compiled some things that I personally do that really help prevent and ward off the Monday Strugglebus!

1. Wake up at the same time everyday (or close to it):

Yes…I know…waking up early on the weekends if you don’t have to is never fun,but your body will thank you. Studies have shown that waking up at a similar time everyday has been beneficial for health. By keeping yourself on a set schedule, you won’t have that “I can’t sleep in tomorrow” mindset because you’ll be on the same sleep pattern all week.

2. Setting aside “me time”

This goes for ANY and EVERY day of the week: I find me time SOOO important, mentally and physically. Although many people aren’t considered a morning person (my room mate being one of them hehe Winking smile ) Finding time for yourself before you have to get in the work mindset is so important. For me, I go to the gym in the AM and enjoy my cardio: that’s the time where all my good thoughts and ideas come in. I let my brain wander to what I need to do for the day, who I need to email, what clients need to be seen, what I’ll make for dinner, etc. I follow that up with some coffee, a post workout meal, and a few minutes of instagram and pinterest Smile . and THEN I get my day started.

3. Prepping the night before:

This also goes for ANY and EVERY day of the week, but Mondays especially. I always get my clothes out, keys laid out, lunch packed, breakfast pre-prepped (as in dry oats measured and placed in a bowl, coffee all ready to be brewed, etc), so my mornings can go nice and smoothly.

4. Make a Monday Playlist:

So this may sound silly, but it works! I usually listen to music as I’m showering, getting dressed, or making breakfast (or all of the above!).Making a playlist that gets YOU pumped and excited and in a good mood is a great way to ward off any negative vibes that could be brewing early in the AM. Somedays I’m really feeling the mellow acoustic tunes, like Jack Johnson, but when I really need a pick me up I tune into Spotify’s “Hit Rewind” playlist and start to jam out. It’s also great to play in the car if you have a long commute.

5.  Making a to-do list the night before:

Set aside time on Sunday to plan out all of the tasks you want and need to get done. Prioritize them however you ‘d like. For me, I make a list of the things I need to do followed by the tasks that I would love to do if I have time. I break it down by times and time allotments. Having it written and laid out the night before helps you when the morning comes

6. Enjoying a “cheat” meal on the weekends versus an entire “cheat” weekend:

I’m not a fan of the word cheat because I believe in everything in moderation for the average American, but many people choose to eat a healthy diet throughout the week and splurge/go hard on the unhealthy food during the weekends. NO NO NO! Having this all-or-nothing attitude during the week and over-indulging on the weekends can make you feel fatigued, bloated, tired, and crampy on Monday. By enjoy a “cheat” meal on the weekends is perfectly fine, but be mindful and be sure to have some healthy snacks and meals on hand as well.

7. Plan something fun and exciting for Monday:

Many people dread waking up on Mondays due to several reason, work and school being the two most popular. But who would dread waking up for a coffee date with a friend? Or knowing they have dinner plans with their best friends? Or even a date to the newest movie? Having something to look forward to on a Monday can make them seem a little less dreary. For me, my plans today consist of work followed by a bike ride and park trip!

How do you make your Mondays easier??

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Nutz About Peanut Butter!

20160421_233033705_iOSI used to be a peanutbutter-holic…and yes I still am. after only eating peanut butter and bananas last year and nearly blowing up 30 lbs in a few months, I  needed to re-evaluate what the heck I was doing!!

 

Although there are so many different and delicious companies out there that sell peanut butter and PB like alternatives (PBco, nuts-n-more, buff bakeJustin’s Almond butter, P28), I do enjoy the powdered peanut butter when I’m on prep and watching my fat intake (or just when I’m feeling that peanut butter should be in every meal!!! ) One of my favorites (and cheaper ones) is PurePB + by Crazy Richards. I love a lot of their peanut butter products, so I was really hoping that their powdered peanut butter would be delicious as well.

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And yes…yes it was.

Here are some of the benefits from this powdered protein:

No added salt or sugar

6 grams of protein/serving

No GMO’s and gluten free

High quality, great tasting U.S. peanuts

Less fat & calories than traditional peanut butter

Decaffeinated Green Tea Extract

Natural Astaxanthin B Vitamins

 What are some of MY favorite ways to use powdered PB?

  • in my oatmeal
  • in my protein shakes
  • on toast with chia seeds + banana
  • paired with an apple/pretzels 
  • substituting in recipes, such as the one below!

Check out a quick and easy recipe using powdered peanut butter!

Ingredients

  • 1 Cup Crazy Richards Powdered PB
  • 1/2 Tsp baking soda
  • 1 1/2 Cup quick oats
  • 2 egg whites
  • 1/4 Tsp cinnamon
  • 1/2 Cup Skim milk
  • 1 Tsp Vanilla
  • 1 Cup Seedless Raisins

Makes 4 cookies

Instructions

  1. Sift together PB2, baking soda and cinnamon. Stir in the oats. Combine egg whites, milk, vanilla and raisins. Mix well. Drop batter a teaspoon at a time onto a cookie sheet. Bake at 350 degrees for about 10 minutes.

 

Here are some other peanut butter spreads that I find delicious. No, these aren’t all “diet” foods, but everything in moderation is a-okay Smile 

 

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Dietitian Talk

Things NOT To Say to an RD/RD2Be

Since I was 12 years old, I knew what I wanted to do with my career path: I wanted to be a registered dietitian. After going to one myself, the passion was instantly instilled in me. Throughout the course of nine years, I’ve come across SO many new areas of interest with the nutrition field. At first, I thought I made up my mind: a private practice. Yes thats’s exactly what I wanted to do and no one will stop me!!!

 

Well, times can change. Opinions can change. Goals, motives, and desires….those can all change as well.

I’ve learned how important the clinical side can be. How important knowing your lab value ranges is, knowing how certain vitamin and macronutrient intakes can affect the disease of a patient.

I’ve learned how incredibly AWESOME research is!! I remember sitting in a class as an undergraduate snoozing through my research class, memorizing the material just to pass the final exam. But seriously, dabble in a topic that you really like. For me, I’ve become invested in looking up topics regarding athletic performance and diets, or supplement use versus non supplement use on the athletic performance, or simply…how beneficial is fasted cardio?

 

I’ve learned that having clients can be super exciting, but at the same time super difficult, especially if they have their “my way or the highway” attitude.

I’ve also learned that managing and being in charge is extremely fulfilling to me; I like to be in control, so possibly managing a business or food service is in my future? Who knows.

 

Another thing I learned throughout my many experiences in the food and nutrition field…..what NOT to say to RDs and RD2bes.

We’re human too…we don’t eat perfectly or know everything by heart, but here are a few things that really get under our skin:

1. Can you make me a meal plan??

We do more than just the stereotypical meal plan. Sometimes this isn’t even a part of the dietitians job. We asses, diagnose, treat, and evaluate patients depending upon the career we choose to enter with our credentials and degrees. Meal plans are more than just “okay let me tell you what you should eat and write it up in ten minutes”. It’s a lot more complicated than that. Instead, we can help evaluate your current diet and help you make better choices depending on your needs.

2. What’s the healthiest fruit I could eat?

No such thing as the “healthiest” fruit, and don’t even get me started on this “superfood” rant. All fruits have benefits to them, some more than others. Incorporating fruit in your diet is important, the recommended amount being about 2 cups for women/men under 50.

3. I just started this drink detox….

We have a liver to do the detoxing for us. Drinking, whether its fruit juices, broths, smoothies, or what have you, still contains calories. You might lose a little weight if that is your goal, but it’s potentially water weight, plus chances are once you go back to consuming whole foods (cleansing/juicing is not a sustainable, healthy diet plus chances are you are doing this as a 3-7 day phase and are not learning proper eating  techniques), your weight will be gained right back. Talking to a dietitian about healthier lifestyle changes would be much more beneficial.

 

4. Oh don’t look at what I’m eating!

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It might have been funny the first time, but it’s not funny after every person says it. It’s frustrating going out to dinner with friends when they think we’re going to judge every bite they take. We aren’t –we’re just as human as you are!

5. I only buy natural products

natural products do not mean “healthy” or “calorie free” or “sugar free” or even, ‘better’ for that matter. Natural products can still contain sugar, because sugar IS natural. Be sure you are reading the nutrition label when buying products, not just the health claims on the front of the package.

6.  I only eat gluten-yeast-dairy-free

gluten, yeast, dairy, and all of the other trending “free” diets aren’t necessary for the average american unless you have to follow these diets due to medical reasons. Cutting food groups out of your diet can be detrimental to your health if you aren’t making up for it in other areas. For instance, cutting dairy completely may decrease your intake of calcium, vitamin d, and protein. It’s important to go through your health care team if you decide to omit certain food groups from your diet.

7.  I avoid carbs, they’re bad

Women below 50 needs about 6 one-ounce portions of grains while men below 30 need 8 one-ounce portions and men 30-50 need about 7 one-ounce portions. Carbs are not the enemy, it’s excess calories and refined carbohydrates that we need to be weary of. Make sure half of your grain intake is whole grains. Great choices would be whole wheat pasta, whole wheat bread, brown rice, quinoa, and oats.

8. I’m starting my diet tomorrow!

Diet is word that means a short lived food intake. Dieting is only for a period of time, and something we definitely do not recommend. How about starting your “lifestyle” change NOW. Why wait for tomorrow? There is no time like the presence. Sure, may you have plans to go out tonight or go to a party or whatnot, but you can still make healthy choices no matter what.

9. I can eat whatever food I want as long as I burn it off in the end, right??

Errr, essentially, when you burn more than what you eat, you do lose weight. But we as dietitians aim for quality over quantity. So that means, yes you can have 300 calories worth of chocolate chip cookies (about 6 cookies), or you can have 4 oz of chicken breast, 2 cups leafy greens, and one baked potato which will completely fill you up and satisfy you all for the similar amount of calories PLUS loaded with nutrients! Choosing healthier food choices will help you feel better mentally and physically. On a side note, eating your days worth of calories in cookies, for example, versus a balanced diet of carbs, protein, and fats, will affect your body on a chemical level differently.

10. Eating healthy is expensive

Sure, buying everything organic, gluten free, and fresh everyday can be pricey…and that’s because many Americans feel that is what “healthy” means. But healthy does not equal pricey. Buying frozen vegetables and fruit, and not purchasing pre-cut, pre washed produce can cut down on costs. Plus, medical bills from an unhealthy diet are WAY more expensive than buying and planning healthy meals…am I right?! Winking smile 

11. Dr. Oz said that…

All I have to say to this comment is the following:

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3 ingredient peanut butter no bakes!

 

That’s right… three small ingredients + no baking = a task anyone can do!

Occasionally I’ll visit a retirement home and talk about a nutrition topic of their interest. The other day and they were asking me about health and wellness along with quick and easy desserts. The chocoholic in me wanted to scream PB CHOCOLATE NO BAKES!!! You know…the ones with the sugar…butter….PB…and did I mention a lot of sugar?? The ones that mom makes when you come home from college on holiday break Winking smile

 

 

But the dietitian in me said I would look into healthier alternatives for easy desserts, and I think I made a good find on this one:

 

Peanut butter…honey…and oats…how much easier could it get?

Try not to eat them all at once! Smile

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Ingredients:

1 cup Peanut Butter

¾ cup of Honey

3 cups Quick Oats

Directions:

1. Line a 9×9 pan with foil. Spray lightly with non-stick spray.

2. Add honey and peanut butter to a large sauce pan and place on low heat. Allow to cook until liquid consistency.

3. Stir in oats. Mix until well incorporated.

4. Pour mixture into 9×9 pan.

5. Store in the freezer or fridge. Cut into squares and serve. Serves 30

Per serving: 97 calories, 5 g of fat, 12 g carb, 3.4 g protein

 

 

The older population felt that these were a hit! They were all scrounging around for the recipe cards I provided. This is PERFECT in the summer time when you don’t want to turn on your stove.

 

Tip: add nuts, chocolate chips, coconut birrs, or dried fruit!

 

Would are some of your favorite easy desserts?

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Weekend Wrap-up #3: and Pinterest, and Peak Weak!

20160318_133248527_iOSFriday: The Iron chef competition I posted about was a SUCCESS. I created this segment of taste testing, where the students involved in the competition would volunteer to be blind-folded and sample a unknown beverage (sour, sweet, bitter, salty, and umami). The first group was all teenage boys, so you KNOW that it was going to be a good time. I used the samples of lemon juice, sugar water, coffee, salt water, and teriyaki sauce to describe the five tastes. We were able to get the students interested as well as teach them about the science behind taste buds and where they are located in the mouth. I truly was pleased with the event, and so were the teachers and staff!

Afterwards I went home, prepped some trail mix for a few upcoming events (65 sample bags to be exact…) and then hit up the gym. This weekend was a huge drinking weekend for my school (IUPatties weekend) so I was hoping not many people would be at the gym…and I was  right! Although busier than my usual 3:30AM sessions, it was nice to get an extra hour of sleep. The rest of my night was spent pampering myself by shopping at TJ maxx and spending time on Pinterest, and who DOESN’T love pinterest! The amount of cool things I found to bake with protein powder, plus DIY ideas was insane. Find me on pinterest: Tabitha Daley

 

What do you all blog about on pinterest???

 

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Saturday: Work work work—I got to the gym and killed my workout. With peak weak approaching the next day I really felt as though I needed  to give it my all. Work in produce was the typical job—making fruit trays and cutting up more fruit. Nothing super exciting in my eyes. All of the college students were parking in the grocery store lot, so we had to mark our cars as “Employees” while the manager towed everyone else! Ha! Soon enough I can guarantee students caught on and started putting a sign in their car.

Sunday: PEAKKK WEAK! this is it, show week! No cheating, no mess ups! I worked 7-2pm without eating or nibbling on a single piece of fruit!! I was so proud Smile I love fruit, it’s so hard to work in a department which screams your name all day. I worked out before work, so when I got off I was able to go home, prep a few meals, and relax. The weather in PA this weekend was all cold, dreary, and snowy—aka totally was not in the mood to get things done! BUT I was so relieved to have gotten all my assignments done plus get ahead Smile 

 

You know how amazing it feels to get things done? Last night I was laying under my electric blanket, falling asleep at 7PM. I remember this because my roommate Christyna was talking about her new bedspread and I couldn’t even recite what she said because I was drifting off to sleep….at 7pm! I still had one more meal to eat so I got myself up and cooked—and man I was motivated after that. The initial “moving” part is the worst, but after that it gets easier—trust me!

Currently my new diet has a lot more carbs that I am used too, so I have been enjoying this extra energy. Two more ricecakes here I come!Angry smile

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Weekly Wrap-up: Counseling, Portion Control and Competitions

 

Wednesday:

20160318_094522863_iOSBusy day in the neighborhood! From working at Headstart preschool and playing some physical activity games with them along with eating lunch with them (ham and cheese pitas, mixed veggies, plus a rice krispie treat!) and then going straight to counsel clients, my day was non-stop moving. I also went to the gym and passed out some samples for RSP Nutrition (using the code RSPTabithaD, anyone can get 25% off!) A lot of people really liked the BCAAS and compared it to Kool-Aid, so that’s a plus.

 

 

Thursday:

We had a little convention to attend up in Pittsburgh, topics ranging from researching in dietetics, to sustainability. Sadly a few of us had to leave early to attend a multicultural family night at the local elementary school. Here we discussed portion control and how to practice eating within proper portions. Maybe different cultures do not practice the same way we do, and truly do over-portion their meals. Many people were mindblown with what a serving size of pasta or meat should be (since most of the time we tend to eat 3x the amount we should be). I think portion control is key to weight loss/weight maintenance. You can be eating a well rounded diet, but if you’re over consuming the healthy foods, the calories still count! I was really busy with commuting, food prepping, and this nighttime event that I actually did end up taking a true rest day. It did make me a little nervous, and I’m still a little bummed about it, but hopefully today I’ll get in there and kill it! It’s crazy how YOU never see your own progress. My professors and friends told me yesterday how physically I’ve changed and I still see the same girl with love handles and a gut in the mirror. I do hope my body image will start looking up soon.

Friday:

Off to an Iron Chef competition at a local high school. The interns and I get to discuss National Nutrition Month’s theme of Savor the Flavor with the concept of taste buds and the five basic tastes. I’m excited and a little nervous to see how things work out in the end (like how responsive the students will be, how interested/interactive, etc). ill be having them sample bitter, sweet, salty, sour, and umami flavored beverages. Of course I have to make it over to the gym and tie up some lose ends regarding some work (submitting papers, typing up a few things, etc) but overall today should be a smooth sailing afternoon come 1pm.

 

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Motivation Monday: mindless thoughts,

20160314_125201000_iOSI love those mondays (or days in general) when waking up isn’t tough. I was able to get right up, drink my pre workout & head on over to the gym despite the rain. Although I started with my 30 minute cardio session, I really didn’t want to complete it. The lack of progress I have been feeling lately in regards to my competition are affecting me mentally

why am I not sleek, fit, and ab-showing yet?

is this normal?

is my diet the right one for me?

I was getting too flustered this morning with negative thoughts so I did my best to drown them out and ended up having a fairly successful leg day!

Body image: we are all so self critical and nit-pick at the smallest things about ourselves. Focusing on our best features deems us as “cocky” or “self-absorbed”,  but once we start nit picking on the worst we’re just looking for attention apparently. There’s no winning in society! I decided to stop thinking negatively about myself this morning and focus on the positives that will happen today:

  • I will finish this cardio session strong
  • I will go home and stick to my diet all day
  • I will inspire people to be healthy as I teach about fiber benefits at a local community center
  • I will make connections with parents at the regional hospital’s family health night tonight
  • I will laugh a lot
  • I will enjoy my cup of coffee (or 2 heheh)

 

It can be tough to stay positive, but surrounding yourself with positive thoughts and people can truly affect your mood for the better.

20160314_105852980_iOSOn a positive note, one of my favorite supplement companies RSP Nutrition is letting me be a sales rep for them!

From BCAAS, to whey protein, to creatine, RSP has a long line of products!

 

 

USE RSPTabithaD for 25% off your purchase!!

 

 

Off to get ready for some fiber lessons!

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Weekend Wrap-up: Bikini Suits, Spicing up the house, and Sundays

Thursday: I was able to get a few extra hours in at my job to make some $$$. After an amazing lifting session, I headed to work and cut up fruit (the usual). Afterwards I went back into the gym for my second round of cardio and just wasn’t feeling it.

Does anyone else ever do 2-a-days and just hate the second session?

I think it’s because there are way too many people there for my liking at 3-5pm that I just can’t get in the mood to workout!

20160312_210448917_iOSFriday: Super busy Friday! I usually never work fridays at the grocery store but I volunteered to help out a day shift, which entirely threw my day off! I got to the gym at my usual 3:45AM time, then had a client at 7:30, and then had to be at work at 10. A lot of running around, but I did manage to have a successful friday. MY BIKINI CAME IN! Smile And even better….it fit! Now only if my abs could pop out any day now I would be happy Smile Good thing my second show isn’t until next month, I still have time to grind and kill it on stage. I need to relax and understand that this whole bikini competition thing is a learning process—I won’t master this all in one day (or one show). Granted, I’m doing everything on my own with my coach, it’s tough not having a huge support system but luckily I found some women at the gym who have given TONS of advice to get me through prep and walk me through the process.

 

Saturday: work work work! Usually my weekends only consist of work, but lately I’ve felt overworked—not just with a job, but in LIFE. I feel like my anxiety is getting a bit out of control; feeling at a loss of time and that I don’t have enough time is something I constantly say I will work on, but still struggle everyday on it. I’ve been seriously feeling depressed lately (and I dislike using that word because I know it is a true illness that I don’t want to misuse) but I really have been feeling pretty low. Here are some of the things ive been trying to do that really have been helping me:

  • adding bright colors to my apartment
  • reorganizing my room/apartment
  • listening to peppy music each morning
  • starting my day at the gym
  • buying flowers and adding that to my house

 

Personally, I just think I need more color in the environment I live in. Spicing up the house with color REALLY affects my mood, for the better. Try it out! I even was productive and went to walmart and returned some things, picked up photos for my room AND bought a bright colored bedspread!

 

Sunday: An easy day at the gym this AM: cardio + some chest and bis. My chest is feeling a lot better than it has been; straining/overtraining is the worst! Especially chest—you use that muscle in nearly everything you do! Tonight will just consist of a nice relaxing bikeride for some fun cardio + some homework on the porch. Let’s hope the weather stays relatively nice. It’s only 6:30AM and I hear the birds chirping already.

 

Make today a good day!